Leopards Leap Merlot
It shows prominent red fruit aromas of raspberry and cherries, while subtle sweet oak flavours complement the fresh fruit flavours. Juicy, fruity flavours coupled with an elegant tannin structure make for a smooth and well-balanced wine with a lingering aftertaste. The balance between fruit and oak keeps each sip rounded and expressive without overpowering the palate. It pairs well with a roasted tomato-based pasta or beef brisket, and sits comfortably alongside rich, cheesy gratins and an open-fire grilled steak.
